Red Wine Altanza Reserva 2019

Tradition and innovation meet in the wine Altanza Reserva, an amazing value from Bodegas Altanza.

This varietal Spanish red wine is produced from over 50-year-old Tempranillo vineyards planted in different locations across the Rioja Alta region.

Following a philosophy of minimum intervention, the grapes were handpicked and manually selected. Fermentation and maceration took place in stainless steel tanks, where the wine must remained in contact with the grape skins in order to extract colour, tannin and aromatic compounds.

After being transferred into French oak barrels, this Reserva red wine from La Rioja completed malolactic fermentation and was aged for over a period of 18 months. Then this vegan wine spent a further 3 months in big Allier oak vats.

Finally, the wine Altanza Reserva 2019 was bottled and aged for another 12 months in the cellar prior to its commercial release.

Aerate this Rioja red wine 30 minutes before drinking.