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Red Wine Ànima Negra ÀN 2022
Crianza red wine from Mallorca. Blend of old-vines Callet with some Manto Negro and Fogoneu aged for 14-18 months in French oak barrels.
Crianza. 14-18 Months in French oak barrels
Percentage of Alcohol: 13.5º
Bottle size: 75 cl
D.O.: VT Mallorca
Wineries: Ànima Negra
93
93
Availability: In stock
€40.35
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Product Description
Details
Very few wines showcase better than the wine Ànima Negra ÀN the remarkable qualities of the indigenous grapes from beautiful Mallorca.
Produced by Ànima Negra Viticultors, the 2022 vintage of this Spanish red wine is essentially a varietal Callet, Mallorca's most important native variety, with a 5% of Manto Negro and Fogoneu.
The grapes are sourced from vineyards 40 to 60 years of age, planted in poor soils with an abundance of ferric oxide.
Harvested by hand in little boxes, once in the cellar the grape bunches were destemmed and vinified in 4,000-litre oak vats and concrete diposits. After that, the wine Ànima Negra ÀN 2022 completed the malolactic fermentation in new and 2nd year French oak barrels.
Finally, this Crianza red wine was aged for 14-18 months in those same barrels. Before bottling, it was further aged for some months in concrete diposits.
It is important to decant this red wine from Mallorca 1 hour before drinking.
Pair with cured cheeses, roast recipes and spicy meat dishes.
Additional Information
Additional Information
| Appearance | The red wine Ànima Negra ÀN is medium purple with some ruby tinges. |
|---|---|
| Nose | This blend of Callet, Manto Negro and Fogoneu has a compelling aromatic profile. Expressive aromas of Mediterranean underbrush, with hints of redcurrants and blueberries, wet earth, fresh tobacco, black olives, chocolate, red flowers and some dim mineral notions. |
| Palate | Quite sophisticated, with a first class acidity and plenty of information to assimilate. This wine from Ànima Negra Viticultors is medium-bodied, with a lush passage and an excellent definition. Long finish with remembrances of smoke, toast, berries and garrigue. |
| Our personal opinion | One of Mallorca's most representative reds, the wine Ànima Negra ÀN 2022 is something quite special. |
| OTHER VINTAGES | Ànima Negre ÀN 2021: Enterwine 93. Parker 93. Ànima Negre ÀN 2019: Enterwine 93. Parker 92+. Ànima Negra ÀN 2018: Enterwine 93. Parker 93. Ànima Negra ÀN 2017: Enterwine 93. Parker 90-92. Guía Peñín 94. Ànima Negra ÀN 2016: Enterwine 92. Ànima Negra ÀN 2015: Callet, Fogoneu & Manto Negro. Enterwine 92. Parker 91. Ànima Negra ÀN 2014: Enterwine 92. Ànima Negra ÀN 2013; Blend of 95% Callet and 5% Fogoneu & Manto Negro. Ànima Negra ÀN 2012: Parker 91. |
| Year | 2022 |
| Type | Red |
| D.O. | VT Mallorca |
| Bottle size | 75 cl |
| Serving tempurature | 15-17ºC |
| Should this wine be decanted? | One hour before serving |
| Ageing | Crianza |
| Type of ageing | Months in French oak barrels |
| Number of months aged in Barrels | 14-18 |
| Enterwine's Score | 93 |
| Media rating | 93 |
| Percentage of variety | Callet 95%, Manto Negro-Fogoneu 5%. |
| Pairings | Bull meat, Civet, Cured cheeses, Majorcan cuisine, Poultry, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted red meats, Specialty plates, Stews |
| Taste | Complex and Elegant, Silky and intense, Tasty with barrel notes |
| Occasion | A special occasion, Because you can, Dinner with friends, Family reunion, To bring to an engagement |
Reviews
4 Reviews
Consistently good wine
The anima negra never disappoints, we love this Mallorca wine and unlike many wines is slightly lighter in alcohol and still very smooth ,
Review by
(Posted on 14 March 2025)
an
Slightly overpriced, but nevertheless very good. A little less oak would do it a huge good.
Review by
(Posted on 15 March 2019)
anima negra
Big fan of mallorca wines. This and Gallinas y focas I have found particularly interesting. This has more substance and it will live in the bottle a good 6 years.
Review by
(Posted on 2 July 2018)
black label
A favourite from Majorca. Classy, bright and fragrant. Silky body, with a controlled use of oak. Spices, flowers and a long aftertaste.
Review by
(Posted on 6 November 2017)
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