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White Wine Àtica Blanc 3x3 2021
Organic and vegan white wine from Penedès made from Xarel·lo, Macabeo and Chardonnay aged for 4 months in French oak, American oak and Acacia barrels.
Crianza. 4 Months in different types of barrels
Percentage of Alcohol: 13º
Bottle size: 75 cl
D.O.: Penedès
Wineries: Parató Vinícola
91
91
Availability: In stock
€11.95
Product Description
Details
Enjoying a Spanish white wine aged in oak is not an unusual thing. However, drinking a wine aged in three different types of wooden barrels is decidedly less common.
Produced by Parató Vinícola, the wine Àtica Blanc 3x3 is a white wine from Penedès made from Xarel·lo, Macabeo and Chardonnay, all coming from certified organic vineyards.
First the grapes were cold-soaked and then naturally drawn-off. After that, the wine Àtica Blanc 3x3 2021 began fermentation in stainless steel tanks and finished the process in Acacia barrels, American oak barrels and French oak barrels.
Finally, this white wine from Penedès completed half of the malolactic fermentation and was aged for 5 months on lees in the barrels with frequent stirrings.
Additional Information
Additional Information
| Appearance | The organic white wine Ática Blanc 3x3 is medium yellow with some greenish tinges. |
|---|---|
| Nose | Mildly exuberant, this blend of Xarel·lo, Macabeo and Chardonnay shows some spicy nuances, such as vanilla and cinnamon, combined with remembrances of baked apples, melon, undergrowth and fennel. |
| Palate | Palate-coating and savoury, this white wine of Parató Vinícola is fresh and lively, with a crisp acidity. Juicy notes of spices, white fruit and white flowers and remembrances of citrus and aromatic herbs. This vegan white wine aged in oak has a medium finish with remembrances of mineral and some smokey traces. |
| Our personal opinion | A high-quality value, the wine Àtica Blanc 3x3 2021 successfully balances Mediterranean character and wood ageing. |
| OTHER VINTAGES | Àtica Blanc 2020: Enterwine 91. Àtica Blanc 2019: Enterwine 91. Àtica Blanc 2018: Blend of Xarel·lo and Chardonnay. Enterwine 92. Àtica Blanc 2017: Blend of Xarel·lo, Macabeo and Chardonnay. Enterwine 91. Àtica Blanc 2016: Xarel·lo & Macabeo. Enterwine 92. Àtica Blanc 2015: Xarel·lo, Macabeo and Chardonnay. 6 months in 3 types of barrels. Àtica Blanc 2013: Enterwine 91. |
| Year | 2021 |
| Type | White |
| D.O. | Penedès |
| Bottle size | 75 cl |
| Serving tempurature | 6-8ºC |
| Organic | Yes |
| Vegan | Yes |
| Ageing | Crianza |
| Type of ageing | Months in different types of barrels |
| Number of months aged in Barrels | 4 |
| Enterwine's Score | 91 |
| Media rating | 91 |
| Percentage of variety | Xarel·lo, Macabeo, Chardonnay. |
| Pairings | Baked whitefish, Boullabaise, Grilled fish, Pasta with fish, Rice with fish, Roasted fish, Rosted piglet, Stew, White meat with gravy, Whitefish salads |
| Taste | Complex and Elegant, Fruity and Fresh, Silky and intense, Tasty with barrel notes |
| Occasion | Because you can, Business dinner, Dinner with friends, Family reunion |
Reviews
2 Reviews
atica
This was new to me. Quite enjoyable, particularly under the Mediterraneansunshine.
Review by
(Posted on 5 June 2018)
Attica
Good white wine. Creamy, but not too much, and with the punch provided by xarel.lo.
Review by
(Posted on 24 August 2017)
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