Appearance |
The wine Jané Ventura Vinyes Roses is medium salmon with an orangeish rim. |
Nose |
Fruit-driven, this blend of Ull de Llebre, Sumoll and Grenache smells of citrus, wild berries, aromatic herbs and white flowers. |
Palate |
Zesty and crunchy, this wine from bodega Jané Ventura is well-balanced and smooth on the palate. Juicy notes of red fruit and remembrances of Mediterranean garrigue and flowers. The wine has an excellent acidity and an uplifting finish. |
Our personal opinion |
A great summer wine, the wine Jané Ventura Vinyes Roses 2023 pairs wonderfully with tapas, appetizers, oriental cuisine and finger food. |
OTHER VINTAGES |
Jané Ventura Vinyes Roses 2022:
Enterwine 89.
Jané Ventura Vinyes Roses 2021:
Enterwine 89.
Jané Ventura Vinyes Roses 2019:
Enterwine 90.
Jané Ventura Vinyes Roses 2018:
Enterwine 90.
Jané Ventura Vinyes Roses 2017:
Enterwine 90.
Jané Ventura Vinyes Roses 2016:
Enterwine 91. Blend of Sumoll, Ull de Llebre and Grenache.
Jané Ventura Rosat Selecció 2015:
Blend of Merlot, Syrah, Sumoll & Ull de Llebre. 4 months on lees. Enterwine 89.
|
Year |
2023 |
Type |
Rosé |
D.O. |
Penedès |
Bottle size |
75 cl |
Serving tempurature |
7-9ºC |
Organic |
Yes |
Ageing |
Young |
Type of ageing |
Months mixing in stainless steel |
Number of months aged in Barrels |
5 |
Enterwine's Score |
89 |
Media rating |
89 |
Percentage of variety |
Ull de Llebre 70%, Sumoll 16%, Garnacha 14%. |
Pairings |
Alone, Aperitif, bluefish, Creams, Eggs, Grilled fish, Grilled lamb, Grilled red meats, Grilled vegitables, Grilled white meats, Grilled whitefish, Majorcan cuisine, Oriental cuisine, Pasta with fish, Pasta with red sauce and meat, Paté, Rice with fish, Rice with meat, Roasted chicken, Roasted lamb, Roasted white meats, Soft pasta cheese, Vegetables |
Taste |
Fruity and Fresh, Light, easy to drink, Lively and Fresh, Silky and intense |
Occasion |
Aperitif, Appetizer, Barbecue, Because you can, Dinner with friends, Reunion with colleagues |