Fortified Wine Lustau Manzanilla Papirusa
Availability: Out of stock
This Spanish fortified wine from Jerez is crafted from Palomino grapes and aged in American oak barrels with a “soleras” sediment rotation process. This wine has a unique character representative of the Sanlúcar de Barrameda region at the mouth of the Guadalquivir river. The humidity in this region greatly affects the grapes and gives this wine a special character.
We should enjoy this sweet wine over the next two years.
This wine Lustau Manzanilla Papirusa is especially good as an aperitif, with shell-fish, and all sea foods.
Appearance | A brilliant and pale Straw-yellow. |
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Nose | Elegant floral and dry fruit aromas entwine with creamy notes that give this wine a saline character gained from its cultivation. Delicate and dry. |
Palate | The palate starts with an attack on the palate that is dry and ample, with a delightful, long, and fresh passage that filled with dry fruits. Very well-balanced and with good acidity. A finish that is persistent but mild. |
Our personal opinion | Absolutely without a doubt this Lustau Manzanilla Papirusa is the best Manzaniilla wine. It is brilliant as an aperitif, and we love to enjoy this one by the sea. |
Type | Fortified |
D.O. | Jerez-Xérès-Sherry-Manzanilla de Sanlúcar de Barrameda |
Bottle size | 75 cl |
Serving tempurature | 10-12ºC |
Parker's Score | 90 |
Peñin Score | 94 |
Enterwine's Score | 95 |
Media rating | 94 |
Other guides | Decanter WWA 2021: 97 points & Platinum Medal. J. Suckling: 92 Decanter WWA 2022: 90 points & Silver Medal. |
Mono-Varietal | Palomino |
Pairings | Cod, Curred fish, Grilled fish, Grilled whitefish, Oysters |
Taste | Fresh and dry |
Occasion | Aperitif, Appetizer, Dinner with friends |