Red Wine Pascona Clàssic 2022
Availability: In stock
Made by Celler Pascona, the red wine Pascona Clàssic showcases the best qualities of the Montsant region.
A blend of Grenache and Carignan, this Spanish red wine comes from old vines certified organic grown in granite and sandy soils.
Meticulously selected, the grapes were macerated and fermented in stainless steel tanks for 20 days. After that, this Crianza red wine was aged in French oak barrels for 9 months.
Finally, the red wine Pascona Clàssic 2022 was naturally stabilized and gently filtered before being bottled.
Fresh and substantial, this is a very versatile Montsant red wine.
Appearance | The red wine Pascona Clàssic is medium ruby with a purple rim. |
---|---|
Nose | This blend of old-vines Grenache and Carignan smells of blueberries and cranberries, with hints of vanilla, toast and spices over a mineral background. |
Palate | Yummy and elegant, with a crisp acidity and some ripe tannins. This wine of Celler Pascona is long and nuanced, with red fruit, herbs de Provence and dim spicy notes. Long, substantial finish. |
Our personal opinion | Traditional in the best sense of the term, the red wine Pascona Clàssic 2022 is as elegant as it is pleasant. Pair it with cold cuts and stew dishes. |
OTHER VINTAGES | Pascona Clàssic 2021: Enterwine 91. Pascona Clàssic 2020: Enterwine 91. Pascona Clàssic 2019: Enterwine 91. Pascona Clàssic 2018: Enterwine 91. |
Year | 2022 |
Type | Red |
D.O. | Montsant |
Bottle size | 75 cl |
Serving tempurature | 15-17ºC |
Should this wine be decanted? | 30 minutes before serving |
Organic | Yes |
Ageing | Crianza |
Type of ageing | Months in French oak barrels |
Number of months aged in Barrels | 9 |
Enterwine's Score | 91 |
Media rating | 91 |
Percentage of variety | Garnacha Tinta 60%, Cariñena 40%. |
Pairings | Cold meats, Cooked foods, Duck, Grilled red meats, Meat and vegitables, Mushrooms, Pasta with red sauce and meat, Poultry, Red meat with gravy, Rice with meat, Risotto, Roasted foods, Roasted lamb, Roasted red meats, Roasted white meats, Rosted piglet, Specialty plates, Specialty Spanish prosciutto , Stew, Stews, Vegetables |
Taste | Complex and Elegant, Silky and intense, Tasty with barrel notes |
Occasion | A special occasion, Barbecue, Because you can, Dinner with friends, Romantic Dinner, To bring to an engagement |