Corpinnat Recaredo Reserva Particular 2014
Organic Corpinnat sparkling wine from Penedès. Old-vines Xarel·lo and Macabeo aged for a minimum of 8 years in the bottle.
Availability: In stock
In 1962, Josep Mata Capellades, the founder of the Recaredo winery, decided to craft an age-worthy Spanish sparkling wine wine which was able to express the potential of Xarel·lo and Macabeo to produce world-class sparkling wines. The result was Recaredo Reserva Particular.
This Corpinnat sparkler comes from very old Demeter certified Xarel·lo and Macabeo vineyards. They are farmed following the principles of biodynamic agriculture.
The Xarel·lo grapes were fermented in oak barrels, while the Macabeo completed the process in stainless steel tanks.
Then this Corpinnat sparkling wine was blended, bottled and aged on its lees for 98 months.
Finally, Recaredo Reserva Particular 2014 was manually disgorged and added no shipping liquor. The disgorging date is printed on the back label.
Open the bottle 30 minutes before drinking.
Appearance | The organic sparkling wine Recaredo Reserva Particular is medium yellow with some green tinges. |
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Nose | Amazingly pure and deep. Terroir-bound and very well defined, with alluring mineral undertones and lively floral notes, nuanced by some delicate spicy and buttery remembrances, coming from the fermentation in oak of Xarel·lo. Ever-evolving, as the wine opens we also smell aromas of aniseed, smoke, dry fruit and citrus, typical of the Macabeo variety. |
Palate | Dry and crisp, with a laser-like precision and still room for growth. Exceptional acidity, rock-solid structure and remarkable integration of bubbles. This Corpinnat sparkling wine from bodega Recaredo suggests white fruit, Mediterranean underbrush, white flowers, orange blossom and lemon rind. Distant echoes of smoke and flint, and again a buttery remembrance. Extremely long, complex finish. |
Our personal opinion | The formidable Recaredo Reserva Particular 2014 is, plain and simple, a world-class sparkler. |
OTHER VINTAGES | Recaredo Reserva Particular 2013: Enterwine 94. Parker 95. Recaredo Reserva Particular 2011: Enterwine 94. Recaredo Reserva Particular 2009: Enterwine 94. Recaredo Reserva Particular 2008: Enterwine 94. Parker 96. Peñín 96. Recaredo Reserva Particular 2007: Enterwine 94. Peñín 96. Parker 95. Recaredo Reserva Particular 2005: Aged for 118 months. Parker 96. Peñín 94. Recaredo Reserva Particular 2004: Parker 95. Peñín 96. Recaredo Reserva Particular 2003: Parker 92. Peñín 95. Recaredo Reserva Particular 2002: Peñín 96. |
Year | 2014 |
Type of Sparkling Wine | Brut nature |
Denomination of Origin (DO) | Corpinnat |
Bottle size | 75 cl |
Serving tempurature | 8-10ªC |
Does this wine follow the guidelines of biodynamic Farming? | Yes |
Organic | Yes |
Number of months aged in the bottle | 98 |
Peñin Score | 98 |
Enterwine's Score | 95 |
Media rating | 97 |
Percentage of variety | Macabeo 56%, Xarel·lo 44%. |
Pairings | Aged cheeses, Aperitif, Baked whitefish, Bull meat, Curred fish, Oysters, Poultry, Roasted foods, Soup and rice, Sweet pastries, Whitefish salads |
Taste | Complex and Elegant, Creamy with fine bubbles, Light, easy to drink, Silky and intense |
Occasion | A special occasion, Desserts, Family reunion, Romantic Dinner, To bring to an engagement |