Corpinnat Torelló 2a 19/20 Brut Nature

Produced by the Torelló winery, a member of the Corpinnat association of producers, the wine Torelló 2a 19/20 Brut Nature is an unconventional Spanish sparkling wine made from a blend of two vintages with very different characteristics.

This small-batch Corpinnat brut nature sparkling wine was sourced from Finca Can Martí, a 135- hectare estate with clay-limestone soils farmed following the principles of organic agriculture.

This brut nature organic sparkling wine is made from the traditional Penedès varieties: Xarel·lo (41%), Macabeo (36%) and Parellada (22%). The grapes come from two vintages: 51% from 2019 and 49% from 2020.

After a manual harvest and a meticulous selection, the grapes were pressed under nitrogen to protect the must from oxidation using the Inertys system. After completing alcoholic fermentation and making the definitive blend, the sparkling wine Torelló 2a 19/20 Brut Nature went through secondary fermentation in the bottle and was aged for 42 months minimum.

Finally, this small-batch Corpinnat organic sparkling wine - one of the bottlings of the Microvinificacions project of bodega Torelló - was disgorged with no sugar added on the date printed on the back label.