Red Wine Vèrtebra de La Figuera 2021
Red wine from Montsant. Varietal Grenache aged for 6 months in concrete tanks.
Availability: In stock
A few years ago, Dominik Huber, head of famed bodega Terroir al Límit from Priorat, decided to expand into the neighbouring DO Montsant. He suitably named his new company Terroir Sense Fronteres.
As it turns out, Mr. Huber's Montsant wines are at least as interesting as the ones from Priorat. Judging from Vèrtebra de la Figuera, one could even argue that they show even more finesse.
A varietal Grenache, this Spanish red wine is produced from high-altitude vineyards grown in clay soils and farmed following minimal intervention techniques.
Harvested by hand, the grapes were first destemmed and fermented for about a week with indigenous yeasts. Again, in order to reduce human intervention to the minimum, no pump-overs or punch-downs were performed during the fermentation process of this Montsant red wine.
After that, Vèrtebra de la Figuera 2021 was aged in concrete tanks for a period of 6 months.
Aerate at least 30 minutes before drinking.
6,000 bottles produced.
Appearance | The red wine Vèrtebra de la Figuera is medium ruby with a bluish rim. |
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Nose | The nose of this varietal Grenache feels very pure. Pristine suggestions of wild strawberries, Mediterranean garrigue, liquorice and flowers in bloom. There is nuance and transparency here, as well as a well defined sense of place. |
Palate | Medium-bodied and very fresh, this wine from Terroir al Límit is delicately earthy and floral, with smooth tannins and a sensational freshness. Again, the wine feels fluid and effortless. Long finish, with remembrances of red berries, Med garrigue and flowers. |
Our personal opinion | Pure and exhilarating, Vèrtebra de la Figuera 2021 is all about nuance. Here Montsant meets Burgundy. |
OTHER VINTAGES | Vèrtebra 2019: Enterwine 93. Peñín 95. Parker 93. Vèrtebra 2018: Enterwine 92. Parker 93. J. Suckling 94. |
Year | 2021 |
Type | Red |
D.O. | Montsant |
Bottle size | 75 cl |
Serving tempurature | 16-18ºC |
Should this wine be decanted? | 30 minutes before serving |
Ageing | Crianza |
Type of ageing | Months in concrete barrels |
Number of months aged in Barrels | 6 |
Parker's Score | 93 |
Enterwine's Score | 92 |
Media rating | 93 |
Other guides | J. Suckling 94. |
Mono-Varietal | Grenache Red |
Pairings | Birds, Bull meat, Cold meats, Cooked foods, Cow´s cheese, Grilled red meats, Meat and vegitables, Mushrooms, Pasta with red sauce and meat, Poultry, Red meat with gravy, Rice with meat, Roasted foods, Roasted lamb, Roasted red meats, Roasted white meats, Stews, Stuffed Chicken, Vegetables, Vegetables, Vegitables sauces |
Taste | Complex and Elegant, Fruity and Fresh, Silky and intense |
Occasion | Because you deserve it, Business dinner, Dinner with friends, Family reunion, To bring to an engagement |